Gluten-Free Strawberry Banana Donuts – Consume Yourself Skinny

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Delicious Gluten-Free Strawberry Banana Donuts that are soft, gently sweetened with honey and baked, not fried, with absolutely no oil or butter for the ideal Valentine’s Day reward!

Delicious Gluten-Free Strawberry Banana Donuts that are soft, lightly sweetened with honey and made with zero oil or butter for the perfect Valentine's Day treat!

Valentine’s Day is best around the corner and I simply like that it falls on a Sunday this year! It’s the very first Valentine’s Day that my child will actually have the ability to take pleasure in so I wished to make her something enjoyable and sweet, however still on the much healthier side. So I made her these definitely SCRUMPTIOUS strawberry banana donuts! No requirement for lots of sweetener since they’re naturally sweetened with the fruit along with a little bit of honey. I topped them off with some melted chocolate that I colored pink to make them quite and joyful.

This is really my very first time ever making donuts, and let me inform you, they are so simple! These donuts are baked, not fried, made with absolutely no oil, butter or refined sugar and they just take about 10 to 12 minutes in the oven! Super basic to work up on those lazy weekend early mornings and, obviously, I included enjoyable sprays to commemorate Valentine’s Day which my child definitely enjoyed! Not just are these fantastic for kids, however they make actually fantastic Galentine’s deals with for your sweethearts!

Delicious Gluten-Free Strawberry Banana Donuts that are soft, lightly sweetened with honey and made with zero oil or butter for the perfect Valentine's Day treat!

ACTIVE INGREDIENTS YOU’LL REQUIREMENT

  • Almond flour
  • Oat flour
  • Baking powder
  • Bananas (really ripe!)
  • Strawberries
  • Eggs
  • Almond milk (or milk of option)
  • Honey

You can quickly make your own oat flour by mixing rolled oats (or immediate oats) in your food mill or mixer for about 60 seconds up until they look like a fine, grainy flour. Super simple! You can obviously simply purchase your own oat flour at the shop, however this technique conserves you cash and the flour will last approximately 3 months in your kitchen. The ratio for oat flour is one cup of oats = one cup of oat flour so it’s quite simple to ration.

Delicious Gluten-Free Strawberry Banana Donuts that are soft, lightly sweetened with honey and made with zero oil or butter for the perfect Valentine's Day treat!

HOW TO MAKE STRAWBERRY BANANA DONUTS

  1. Make the batter. In a big bowl, mix together the flours, baking powder and salt while in a different bowl blend together the mashed banana, eggs, milk, honey and vanilla. Include the damp components to the flours and blend up until simply integrated (you do not wish to over mix the batter). Then fold in the carefully sliced strawberries, making certain you sliced the strawberries actually little.
  2. Go out your donut pan. To make these donuts you’ll require 2 6-count donut pans like these Spray them actually excellent with nonstick spray so that your donuts will pop right out! Then, utilizing a pastry bag or ziplock bag, spoon the batter into the bag and snip off the corner. Pipeline the batter into each donut well up until they are all filled (this dish makes precisely 12 donuts).
  3. Bake the donuts! Pop the donuts into the oven at 350 degrees F for about 10 to 12 minutes, up until golden and a toothpick placed comes out tidy. You wish to take care about over-baking them since donuts really bake actually rapidly!
  4. Make the glaze. While the donuts are cooling on a cake rack, you can make the chocolate glaze. In a little bowl, include a 1/2 cup of white chocolate chips and about a tablespoon of coconut oil and melt in the microwave. You’ll wish to melt the chocolate in 30 2nd periods, blending each time up until you reach that ideal melty consistency.
  5. Decorate and take pleasure in! When your chocolate is melted, dip the tops of each donut into the chocolate and embellish with enjoyable sprays! I discovered these sprays from Layer Cake Store which has an entire variety to pick from for any vacation!

Delicious Gluten-Free Strawberry Banana Donuts that are soft, lightly sweetened with honey and made with zero oil or butter for the perfect Valentine's Day treat!

WHAT TYPE OF GLAZE SHOULD I UTILIZE?

To top these donuts, I utilized a white chocolate glaze that I colored with pink food coloring, however there are other alternatives you might do too! I have actually made donuts prior to with the most tasty cream cheese glaze that is incredibly simple to work up. All you require has to do with a 1/2 cup of cream cheese, a tablespoon of honey (or maple syrup), and a couple of tablespoons of milk to thin out the glaze. Microwave the cream cheese for about 30 seconds up until it has actually softened, then blend in the honey and milk. Then simply dip the donuts into the glaze and top with sprays!

MORE BREAKFAST DISHES

Hope you all take pleasure in these tasty strawberry banana donuts and if you like this dish as much as we do, please leave me a luxury ranking listed below and do not forget to tag me on Instagram utilizing the hashtag #eatyourselfskinny! I like seeing all your tasty entertainments!

  • Preparation Time: 5 minutes
  • Cook Time: 10 minutes
  • Overall Time: 15 minutes

Active Ingredients

For the Donuts:

  • 1 cup oat flour
  • 1 cup almond flour
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup mashed really ripe banana (about 1 1/2 bananas)
  • 2 eggs
  • 1/3 cup almond milk (or milk of option)
  • 1/4 cup honey
  • 1 tsp vanilla
  • 1/2 cup carefully sliced strawberries

For the Chocolate Glaze:

  • 1/2 cup white chocolate chips
  • 1 Tablespoon coconut oil
  • 2 drops pink food coloring
  • Variety of sprays, optional

Guidelines

  1. Preheat oven to 350 degrees F.
  2. In a big bowl, blend together almond flour, oat flour, baking powder and salt while in a different bowl blend together the mashed banana, eggs, milk, honey and vanilla. Include the damp components to the flours and blend up until simply integrated, bewaring not to over mix the batter. Then fold in the carefully sliced strawberries, blending up until integrated.
  3. Kindly spray the donut pans with nonstick spray to make the donuts will not stay with the pan. Then, utilizing a pastry bag or ziplock bag, spoon the batter into the bag and snip off the corner. Pipeline the batter into each donut well up until they are all filled.
  4. Bake the donuts in the oven for 10 to 12 minutes, up until golden and a toothpick placed into the center comes out tidy. Eliminate from the oven and let them being in the pan for about 2 minutes prior to getting rid of and letting cool on a cake rack.
  5. While the donuts are cooling, include the chocolate and coconut oil to a little bowl and melt in the microwave in 30 2nd periods up until you reached the preferred consistency. Dip the tops of the donuts into the melted chocolate and top with sprays. Take pleasure in!

Nutrition Realities:

  • Serving Size: 1 donut
  • Calories: 166
  • Sugar: 105 g
  • Salt: 733 mg
  • Fat: 7.9 g
  • Hydrogenated Fat: 1.6 g
  • Carbohydrates: 204 g
  • Fiber: 2.5 g
  • Protein: 5.3 g

* Please keep in mind that all nutrition info are simply quotes. Worths will differ amongst brand names, so we motivate you to determine these by yourself for a lot of precise outcomes.





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